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As the holiday season approaches the majority of home cooks and foodies look to warm and festive foods to share the joy with friends and family. Rice is a versatile ingredient in many different cuisines across the globe. Rice offers a variety of options to cook unforgettable and delicious holiday meals. From festive Christmas rice to savory pilaf and indulgent casseroles, let's look at a range of festive rice recipes that will add the warmth and taste to your festive dinner table. Learn more at RiceArray.org
Christmas rice is a vibrant and festive dish that will bring festive cheer to any dish. This recipe combines delicious rice with vibrant peppers to create a delicious and visually appealing food item.
To make Christmas rice, begin by cooking basmati or long-grain rice following the directions on the packaging. While the rice cooks, saute diced red and green bell peppers, onions, and garlic in olive oil. Season the mixture with bouillon powder, Italian seasoning, and a pinch of mixed spice for added warmth. After the rice is cooked, mix it in with the veggies and spices.
For an extra festive touch For a festive touch, try including dried cranberries or raisins to the rice mix. These sweet snacks not only contribute to the dish's festive appearance, but will also give a burst of flavor that complement the savory elements.
While cilantro lime rice isn't normally associated with holiday celebrations but it is a bright and refreshing alternative to heavier holiday food. This rice dish can be enjoyed with a variety of main courses and adds a bright, citrusy note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After cooking, you can fluff the rice, then mix in finely chopped fresh cilantro, lime zest and lime juice. This fragrant, light rice dish can be used to balance out heavier holiday dishes and provide a the taste of a cleanser to the meal.
Momma's Holiday Rice will satisfy those who are looking for the comfort of a rich, warm rice dish. This casserole-style recipe combines rice with a delicious blend of beef consomme French onion soup and mushrooms, making an extremely satisfying and filling food item.
To prepare this delicious dish cook butter in a casserole dish and add canned soups, rice that has not been cooked and water. Add slices of mushrooms and almonds, then bake until the liquid has been absorbed and the rice is tender. This delicious and creamy dish will surely become a holiday favourite.
This delicious combination of textures, flavors and colors is perfect for holiday dinners. The dish usually combines wild rice, dried fruits, nuts and aromatic herbs to create an incredibly delicious and flavorful dinner dish.
To make a fun wild rice pilaf, boil a blend of wild and white rice in chicken or vegetable broth. While the rice cooks sauté the onion, carrots and apples in butter. When the rice is cooked then mix it with the vegetable you've sauteed. Add dried cranberries and chopped pecans. Additionally, fresh herbs such as rosemary or parsley. This rice dish is both delicious and visually appealing.
Consider substituting dried cherries for cranberries, and adding sauteed mushroom to the dish for a more earthy taste. This versatile recipe can be easily adapted to your personal taste and compliment your main dish.
A delicious casserole with a touch of cheese is a must for any holiday meal. The Cheesy Broccoli Rice Casserole a traditional side dish that blends broccoli, rice and a rich cheese sauce which makes it a popular choice with both kids and adults.
To prepare this crowd-pleaser make rice and cooked broccoli in separate pots. In a large pan make a cheese sauce using butter, onions as well as cream of chicken soup and processed cheese. Transfer the rice and broccoli into a casserole dish, then combine the sauce with the cooked rice. Sprinkle on more cheese and a crushed potato chips for an extra crunch. Bake until bubbling and golden brown.
This dish is not just delicious, but also an excellent way to incorporate vegetables into the holiday menu with a child-friendly style. The creamy texture and the cheesy taste make it an excellent choice for any holiday feast.
For those who prefer a heartier, more savory rice dish, Louisiana Dirty Rice is an excellent option. This Southern classic recipe blends ground meat with vegetables and spices to create a delicious and satisfying food item.
Begin by browning ground beef and sausages in a large skillet. Add bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Include a mix of spices and herbs, including cayenne, oregano and even thyme to the dish to heat. Incorporate flour into the mix to create a roux, then add broth from the chicken and simmer. In the end, mix in the cooked rice as well as fresh parsley.
The result is a smoky flavorful rice dish that has an almost "dirty" appearance because of the spice mix and the brown meat that is why the name. The scrumptious Dirty Rice is a great choice to serve as a side dish that can be served alongside a wide range of dishes, or as a stand-alone dish.
For a unique twist on holiday rice, consider trying Brazilian Christmas Rice. This festive dish blends cashews, raisins, and champagne to create a sweet-salty combination. It's a favorite in Brazil at the holidays.
To make Brazilian Christmas Rice Begin by soaking raisins in champagne. Add the rice, onions, and garlic to olive oil, and then toast them lightly. Cook the rice in the champagne that was soaked from the raisins, and the water until tender. After cooking, mix in the plumped raisins and chopped cashews.
This dish provides a delicious mix of flavors and textures and flavors, with the sweet raisins balanced by the richness of the cashews as well as the subtle effervescence from the champagne. This dish is an excellent option to add a bit of Brazilian Christmas tradition to your menu for the holidays and add an exotic flavor.
Here are some tips for a perfect dish, no matter which rice recipe you pick:
Rinse the rice Always wash your rice before cooking to eliminate any starch. This will result in a more fluffier rice.
Use the right ratio Make sure to follow the ratio of liquid to rice carefully to ensure that the rice is cooked properly.
Let it rest: After cooking, let your rice rest for 5-10 minutes before serving. This will allow for a uniform distribution of water.
Explore grains Don't be scared to mix different varieties of grains or rice for varied textures and flavors.
Season your rice well: Rice absorbs flavors beautifully, so don't be shy with your seasonings and spices.
Make it ahead: Many rice dishes can be partially or fully prepared in advance which will save you time for the day of your meal for the holidays.
Rice recipes for the holidays offer a world of possibilities to make delicious and festive dishes that can complement any meal during the holiday season. If you're looking for a vibrant Christmas rice, a warm casserole, or even a spicy Southern classic there's a rice dish to satisfy your any taste and style.
These rice recipes will add new textures and flavors to your festive menu while preserving the traditions of food across the world. From the vibrant Christmas rice, to the decadent momma's Holiday Rice and the exotic Brazilian Christmas Rice, these dishes are guaranteed to provide warmth, comfort, and delicious flavours to your holiday dinner table.
What better way to create a meal that can become an annual tradition for your family during the holiday season? These recipes and suggestions can help you prepare the perfect holiday meal of rice that your family and guests will love.
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